Popodom selection (V+)
£4.50
Popodom selection (V+)
Bombay Mix (V+)
Masala Nuts (V+)
Chilli Chicken
Popular street food made with stir fried bell peppers, Chicken tossed in tomato, chilli, garlic reduction.
Uttapam (V+)
Rice and lentil savoury pancakes topped with onion, coriander and carrot. Served with coconut chutney
Onion Bhaji(V+)
Finely sliced onion smothered in chickpea batter and fried crispy. Served with tamarind chutney.
Mutton Rolls
Shredded Lamb tossed with spices filled in two breaded cigars & served with sweet chilli sauce.
Podi Idly (V+)
Rice & lentil steamed sponge, tossed in our spiced ground lentil powder. Served with coconut chutney.
Sambar Vada (V+)
Savory doughnuts made of ground urad dal. Served with sambar & coconut chutney.
Lamb Chops
Two baby lamb rack, marinated overnight, sprinkled bell peppers accompanied with mint & coriander chutney.
Cochin Prawns
Baby prawns tossed in a thick flaverful masala reduction.
Vegetable Samosa (V+)
Fried pastry with filling of mixed vegetables. Served with tamarind chutney.
Blue Cheese & Fig (V)
Plain (V+)
Date & Almonds (V+)
Masala (V+)
Coconut & Jaggery (V+)
Gunpowder (V+)
Truffle & Mushroom (V+)
Walnut Cinnamon & Honey (V+)
Selection of Chutneys (V+)
Nadan chicken
Alleppey Beef
Thrissure Fish Curry
Kerala Lamb
Prawn Thokku
Paneer Kadai (V)
Mango Kari(V+)
Baby Eggplant (V+)
Chicken Biryani
Steamed Rice (V+)
Steamed basmati rice
Appam (V+)
Pancake prepared out of fermented rice batter and coconut milk
Malabar Parotta (V)
Flaky flat bread. Whipped and layered with butter
Masala Potato (V+)
Potatoes tossed with a spicy mix of onion, tomatoes and curry leaves
Spinach & Potato (V+)
Spinach cooked with cubed potatoes & keralan spices
Drumstick Sambar (V+)
South Indian stew made with lentils, drumsticks, tamarind, herbs & aromatic spices
Gunpowder Green Beans (V+)
Green beans tossed in spiced ground lentil powder
Mushroom & Peas (V+)
Mushroom & peas sauteed in homemade spiced paste
Mango Lassi
Dates & Mixed Nut Lassi
Salted Lassi
Coconut Water
Mango Juice
Orange Juice
Pineapple Juice
Cloudy Apple
Ginger Beer
Sparkling Apple
Pomegranate & Elderflower
Coca Cola
Diet Coke
Lemonade
Still / Sparkling Water
Indian Chai
Filter Coffee
Cappuccino
Latte
Americano
Flat white
Espresso
Hot Chocolate
Green Tea
Fresh Mint Tea
Camomile
English Breakfast
OLD FASHIONED CONNOISSEUR
Jim Beam, Galliano, Brown Cacao, Wood Bitters, Aged In Coffee Barrels. Taste: Spirit Forward
ETERNAL SECRET
Beefeater Gin, Malibu, Homemade Curry Leave Syrup, Lemon, Coconut Soda. Taste: Fresh & Leafy
CARRY ME HOME
Captain Morgan Dark Rum, Mango Juice, Tamarind Puree, Lemon & Sugar. Taste: Sour & Fruity
SPICE ME UP
Earl Grey Tea, Cinnamon, Star Anise, Lemon Zest, Orange Zest Infused Jose Cuervo Tequila Clarified Using Milk Punch Technique. Taste: Citrusy & Spirit Forward
DREAMING OF YOU
Jack Daniels, Disaronno, Fresh Banana, Angostura Bitters, Lime, Coconut & Vanilla Syrup. Taste: Tropical Fruit & Nutty
SAFFRISE
Saffron Infused Finlandia Vodka, Prosecco, Lime & Orange Marmalade. Taste: Refreshing & Bubbly
SUPERIOR BLEND
Beefeater Gin, Skinos Masthia, Fresh Coriander, Lime & Elder Flower Syrup. Taste: Herby & Floral
BITTER SYMPHONY
Sous Vide Cinnamon Finlandia Vodka, Homemade Cinnamon Liqueur, Fresh Watermelon, Allspice Bitters, Lemon & Mint Syrup. Taste: Woody, Spicy & Hint of Mint
LIGHT MY FIRE
Fresh Ginger, Fresh Raspberry, Soda Water, Lemon & Sugar
MIRCHI MADNESS
Pineapple Juice, Fresh Chillies, Lemon & Coconut Syrup
KARUPPU PEPPER
Orange Juice, Passion Fruit, Lemon & Black Pepper Syrup
COOL BREEZE
Fresh Cucumber, Lemongrass, Basil, soda, Lemon & Elderflower Syrup
Margarita, Cosmopolitan, Majito. Negroni, Mimosa, Pornstar Martini, Espresso Martini
MAYFLY, SAUVIGNON BLANC, New Zealand
Aromatic nose of grapefruit, passion-fruit, lime and ginger. The palate is crisp, textural and citrus laced followed by hints of lime cordial, grapefruit and lychee.
WILD & WILDER, RIESLING, Australia
Lime and elderflower character one expects from great Riesling, the Courtesan has a voluptuous palate hinting at grapefruit, ripe melon and quince.
BELLA MODELLA, PINOT GRIGIO, Italy
Light notes of wild flowers and fresh fruit. The palate is fresh, light minerality. balanced and persistent. Good fruity notes with light aromatic finish.
FELICETTE, GRENACHE, France
White flowers and raspberry aromas. Complex and tasty in the mouth with notes of white peach, cherry and grenadine and a fleeting brush of subtle, spicy wood
CHATEAU L' ESCARELLE, SYRAH, GRENACHE, CINSAULT, France
Delicate and elegant floral aromas with lively minerali-ty on the palate, clean attack and delicious straw-berry notes.
FINCA MANZANOS RIOJA, TEMPRANILLO, Spain
Ripe black and red fruits, spices, liquorice and chocolate aroma. Round and well-balanced with fruit notes
CALUSARI, PINOT NOIR, Romania
Dark, rich and potent, with layers of black cherry, raspberry and cinnamon. Deep, with pretty fruit cake and spicy aromatics. A lovely long and lingering finish.
MAN MEETS MOUNTAIN, MALBEC, Argentina
Packed full of blueberry, blackcurrant and plum and a complex and delicious finish.
CHÂTEAU DE GARRAUD, Bordeaux France
Aromas of ripe dark fruit and oak on the nose are followed by rich, intensely ripe, plummy fruit on the palate. Fresh core acidity keeps it vibrant and alive and this is all supported by a taught tannin structure.
ALTOPIANO, MONTEPULCIANO, Italy
Small red berry fruits, wild cherry, violets, delicate and spicy. Full bodied, well structured with soft and well balanced tannins.
ADEGA DE REDONDO, Portugal
Wild berries which mingle harmoniously with elegant floral notes of violet and lilac. The palate is focused and layered with cherries, blackcurrants and un-hindered by oak.
THE OPPORTUNIST, SHIRAZ, Australia
An aromatic bouquet of ripe fruits, cherries and blackcurrants, with notes of freshly ground coffee, dark chocolate, peppermint, liquorice and subtle pepper
LIRICA, PRIMITIVO DI MANDURIA, Italy
Ripe dark fruits, cherry, plum and sweet spices like ginger and aniseed supported with discreet oak.
AYALA BRUT MAJEUR, France
Dry and elegant, citrus, blossom and white peach notes
BOLLINGER SPECIAL CUVÉE, France
Very dry, aromatic and complex withripe fruit and spicy aromas
BISCARDO, PROSCECCO, VENETO Italy
A smooth mousse, wild apples with ripe fruit and spicy aromas
BOTTEGA GOLD, PROSECCO, Italy
Elegant, floral notes of orchard blossom, fresh apples and pears with gentle citrus.
BOTTEGA ROSE GOLD, PINOT NOIR, Italy
Elegant, Complex, Characterized by floral and fruity notes, mainly mixed berries, currants and wild strawberries.
BELLA MODELLA, PINOT GRIGIO, Italy
Zesty, citrus and green apple character and refreshing quality.
ONE CHAIN VINEYARDS, CHARDONNAY, Spain
Tropical fruit and melon on the palate before presenting a vibrant, textured finish.
CAMPO FLORES, VERDEJO, MACABEO, SAUVIGNON BLANC, Spain
Vibrant fresh fruits, quite complex with intense pear and peach flavours with some citrus fruit and a hint of grapefruit.
DOMAINE MICHAUT FRERES, CHABLIS, Burgundy France
A vivid yellow with a hint of green. A mineral and fruity wine, with a remarkable length in the mouth.
MONT ROCHER, VIOGNIER, France
Stone fruit and honeysuckle, dawn-picked Viognier is rich yet refreshingly dry.
Tap Social Major Figures Lager
Tap Social Time Better Spent IPA
Cobra 330ml
Hawkstone Pils 330ml
Hawkstone Session IPA 330ml
Hawkstone Cider 500ml
Sandford Orchards Red Cider 500ml
Cobra Zero 330ml
Hendricks
Opihr
Bombay Sapphire
Beefeater
Sipsmith
Tanqueray
Ginmare
Jameson
Chivas Regal
Jack Daniel's
JW Black Label
Hennessy X.O
Courvoisier V.S
Three Barrels V.S.O.P
Macallan 12 Years
Macallan 18 Years
Glenfiddich 12YO
Laphroaig 10YO
Amrut Fusion Indian Single Malt
Malibu
Bacardi White
Captain Morgan Black
Patron Silver
Crystal Head
Grey Goose
Absolut
Finlandia
Amaretto
Aperol
Campari
Baileys
ADD MIXER
Dosa Darlings, located at 56-60 Cowley Rd, Oxford OX4 1JB, UK, offers a vibrant experience for those craving authentic Indian cuisine, specifically a diverse selection of dosas. This restaurant has made a name for itself with a menu that blends traditional flavors with a modern twist, making it a must-visit for anyone in the area.
The Dosa Darlings Menu features an impressive variety of dosas, all crafted with precision and care. From classic choices like the Masala Dosa to innovative variations, there's something to please every palate. One standout is the Sriracha Dosa, which adds a spicy zing to the traditional crispy pancake. The fillings are always fresh and flavorful, with generous portions of potato, chutneys, and sambar. Whether you prefer vegetarian or non-vegetarian options, the restaurant caters to all preferences.
The restaurant’s cozy and contemporary ambiance enhances the dining experience. The staff at Dosa Darlings are attentive and knowledgeable, providing excellent recommendations and ensuring a smooth dining experience. The food is served promptly, and the quality is consistently high. The dosas, served hot and crisp, are perfectly complemented by an array of chutneys that bring out the full spectrum of flavors.
What sets Dosa Darlings apart from competitors is its ability to maintain traditional tastes while adapting to modern trends. Whether you’re a longtime fan of Indian cuisine or new to the flavors of dosas, this restaurant provides a welcoming space for everyone. The location on Cowley Road is convenient, making it an ideal spot for both casual dining and special occasions.
If you’re in Oxford and craving a delicious and satisfying meal, Dosa Darlings should be at the top of your list. Their innovative approach to traditional dishes ensures a memorable dining experience every time.